Introducing our Protein Brownie Batter Pancakes – a delicious and nutritious breakfast treat that combines the rich flavors of brownie batter with the goodness of protein. These pancakes are packed with wholesome ingredients that will satisfy your sweet tooth while providing a boost of energy to start your day right.
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Recipe for High Protein Brownie Batter Pancakes
Ingredients
- 1/4c (30g) cake flour
- 1 tsp baking powder
- 1 tbsp cocoa powder
- 1 tbsp 0 Calorie sweetener
- 1 egg
- 1 egg white (46g)
- 50g plain Greek yogurt
- Optional: add 1 tbsp mini chocolate chips to the batter (not included in calculated Calories)
Method
- Stir in ingredients to make a thick batter.
- Make pancakes as normal.
Nutrition
Servings:
1
Calories:
230kcal
Total Fat:
4.5g
Total Carbohydrates:
28g
Protein:
20g
