Try our Glazed Carrots for a high-fiber and nutritious side dish for dinner! Carrots are naturally rich in vitamins, antioxidants, and nutrients which make them a great healthy option. Glazed with light butter, sugar-free syrup, and a dash of sweet cinnamon, these carrots go perfectly with our BBQ Pulled Pork! Discover more recipes like this in our cookbook!
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Recipe for Glazed Carrots
- 85g carrots
- 7g light butter
- 1 tbsp sugar-free syrup
- Dash of cinnamon
- Boil the carrots for ~ 30 mins or until soft.
- Drain, stir in the rest of the ingredients.
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